SILKY SAW FILE

Silky Saw FileWhen sharpening a blade it requires a lot of patience, but it is doable! Silky Japan recommends that you only file the top edge for the first 2 times that you sharpen a blade. Do not attempt the side angles as this will dramatically alter the way it cuts. If you feel it needs it you can do the sides on the 3rd or 4th sharpen.Flat Diamond Shaped File designed to sharpen any Silky Saw without hardened tips on the teeth. One way you can tell if the saw has hardened teeth, is to take a look at a brand new saw and have a look at the tip of the teeth. If the tip of the teeth is black, it means it has been hardened and can't be sharpened. E.g - Gomtaro, Zubat and Tsurugi can't be sharpened.